We take pride in serving you only the best that Central Louisiana has to offer. Our team is dedicated to providing you with an amazing experience - from quality menu items to the best views in Cenla.

Come on in, meet our team, and we guarantee we'll leave you wanting to come back over and over to enjoy Tunk's Cypress Inn.


Your hosts,
Jimbo and Sandy Thiels

P.S. Good food takes time to prepare; your patience is appreciated.

Scotty Thiels​  - MANAGER


Scotty Thiels takes pride in leading the Tunk's Cypress Inn team. With more than 20 years in the food service industry, he constantly strives to bring you the best of the best and excellence. His goal is to provide menu items that guarantee flavor and a deliciousness that your tastebuds are sure to enjoy.


Michelle Slaughter - 

Oyster Bar Management/Team Lead


She's fun, she's friendly and she's all about bringing you the best experience at Tunk's Cypress Inn Oyster Bar. Michelle Slaughter knows great food, amazing drinks and how to provide her customers with the best atmosphere in Central Louisiana. 

Christy Edwards - 

Restaurant Team Lead


There's something to be said about teamwork, and when it comes to your dining experience, Christy Edwards takes pride in the efficiency of her team. She plays an integral part of creating the ultimate atmosphere for your friends and family.